Family-Run Live Seafood Export
From Fujian to Asian Importers
Two generations of dedication to healthy live seafood. Supplying importers with care, consistency, and on-time delivery to major ports across Asia.
Our work
A family farm built on end-to-end control.
QiFuXing began in the 1990s on the coast of Ningde, Fujian — one family, a few ponds, and a simple conviction: the best seafood is seafood that arrives alive and in perfect condition.
What started as a single fish farm grew, over a generation, into a fully integrated live-seafood export operation. Today the family runs both the farm where the fish are raised and held, and the vessels that carry them — so the fish never leaves our hands, from the water to the buyer's dock.
- Our own farm — fish raised and held in-house
- Our own vessels — live transport under our control
- Hand grading and careful order preparation
- Live or chilled handling, export-ready packing
Farm supply
Reliable seafood for wholesale orders.
Core products can be prepared live, chilled, or packed according to buyer requirements and transport timing.
Flagship live fish
Sea Bass
海鲈鱼 · Lateolabrax
Hardy live fish
American Red Drum
美国红鱼 · Sciaenops ocellatus
Coming soon
Black Sea Bream
黑鲷 · Acanthopagrus
Quality focus
What buyers can expect.
Steady supply
Farm planning supports repeated wholesale orders where availability allows.
Product clarity
Species, size, condition, and packing are discussed before order confirmation.
Careful handling
Seafood is held and prepared around freshness and route requirements.
Regional export
We prepare orders for practical movement across nearby Asian markets.
Quality you can trust
Export-ready handling.
We meet international standards for food safety, animal health, and export compliance.
Importer inquiry
Tell us your species, size grade, volume, and destination market.
Our team will respond with practical availability, packing options, and next steps.
Request Export Quote